Beyond Bouillabaisse: Diving into Marseille’s Multicultural Stew
1.Beyond Bouillabaisse: Diving into Marseille’s Multicultural Stew
Follow a small group of up to seven through Marseille with guides such as Coco, Séverine, Chloé, and Alexis. Expect coffee, pastries, biscuits, market foods, mint tea, seafood, wine, cheese, spices, and an apéro, with stories about migration and the city’s many food traditions. The walk ends at the Old Port, not at the starting point.

“One of the best food tours we have experienced. Good balance between food, culture and history. Coco was a friendly and knowledgeable guide and super helpful with ideas for the rest of our stay.”











